Bottled water – Eau de Vie or ‘Eau de tap’ (Jul09)
I was invited to eat a ‘Water-Rich Menu’ at Quo Vadis in Soho. The host was Nicholas Stanley, Managing Director of Eau de Vie. Although his new enterprise is all about water, he seemed quite surprised when I – and a number of the other guests – declined the champagne in favour of water. But […]
